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New York, NY (FOX FUSE) – Internationally-acclaimed Caribbean Gospel star Sherwin Gardner releases his new full-length studio effort Fixer, available worldwide from all major digital retailers on November 13, 2015, with pre-order available now, from FOX FUSE Born in Trinidad and Tobago and now based in Antigua and Barbuda, Gardner celebrates over 25 years in the Gospel music industry and is a bonafide triple-threat as the producer, performer and songwriter of this spirited collection of Gospel anthems, under his own imprint Flow Masters Records. Gardner has been earning his musical stripes for most of his life, producing music for 19 years and performing for 31 years, ever since the tender age of five. His seasoned artistry and talented vocal delivery have cemented him as a global ambassador for Caribbean Gospel music, cultivating a fruitful career and strong fan base along the way. “This album is a reflection of Caribbean praise and worship, with music that is growing in the world,” Gardnerreveals. “For many years, fans have been asking me to do a soca album but I wanted to be directed by God before doing it. This album was a bit challenging but exciting to work on at the same time.” Featuring 15 Gospel gems , Fixer showcases Gardner’s versatility by delivering fusion flavors that span contemporary Gospel, soca, reggae, dancehall and even EDM. He collaborates with international Gospel heavyweights such as American Gospel star Deitrick Haddon (cast member of Oxygen’s Preachers of LA) for the soca-spiced “Praises Go Up,” and Jamaican-born, British Gospel songstress Annastasia Baker (X Factor contestant and winner of UK Gospel talent competition Time2Shine) to bring EDM vibes on “Wet Me Down.” Working alongside other top Caribbean musicians to finesse Fixer, Gardnerteams with producers Reuel Lynch and Joshua Ali (also a featured artist on the dancehall-flavored “Explosion”) from Trinidad, and Brukway Production in Antigua, to create authentic soca sounds. He also joins forces with Gospel reggae star Joel “Positive” Murray to craft the only reggae track on the album, “Watch Over All.” The official music video for “Watch Over All” was recently shot on location in picturesque Antigua and will debut onVEVO in the coming weeks. “This is a great step for Caribbean Gospel music and I am grateful to God for opening such major doors,” adds Gardner. With his Fixer at the helm of Fixer, Gardner looks forward to bringing his new songs and sounds to Gospel music fans far and wide, as he journeys to tour Europe in November. Before he hits the road, he is launching his album at home in style, as he is headlines the Gospel Fest Antigua and Barbuda on Sunday, November 1, 2015 in Antigua (visit GospelFestAntigua.com for full details). For further information on Sherwin Gardner, including upcoming tour dates to catch him live in action, log on to SherwinGardnerMinistry.com , and follow his musical mission at Facebook.com/SherwinGardnerMinistry,Twitter.com/SherwinGardner or Instagram.com/SherwinGardnerMusic. TRACK LIST 1. I Got a Reason 2. Explosion Featuring Joshua Ali 3. On The Road 4. Running to You Lord 5. Fixer 6. Work 7. He Lives 8. Wet Me Down Featuring Annastasia Baker 9. Soldier 10. Good Over Evil 11. Turning Around 12. Represent Him 13. Count On You 14. Watch Over All 15. Praises Go Up Featuring Deitrick Haddon

Etzia (Jam/Trini/Panama/NY/Swe) released the EP "Chapter Done" earlier this year. During summer she dropped the first video from it, "Jah Will Provide". Now comes the 2nd video and single from the EP. "BETTER WATCHA MAN" is a heavy bashment tune with a sound Etzia and producer Partillo call "traphall". She delivers the message of being proud of the dancehall culture, from a female point of view.

Reggae artist Chris Delana Smith aka Dilly Chris is a singer/songwriter from St Andrew, Jamaica. At an early the youngster began writing his own lyrics to songs he sang at the community competitions held for the youths in the parish. After winning most of the competitions Chris started having hopes of becoming an artist. The young dreamer officially became “Dilly Chris” the dreamy reggae artist. ​ CEM chatted with Dilly Chris about his musical inspirations, and the art of songwriting. CEM : When did you get your first break into the music business? DC : In 2010 CEM : What were some of the challenges you encountered? DC : Getting the right people to work with, getting my songs out to the public and getting the right team together CEM : What artists did you listen to when you were growing up and what about them that appealed to you? DC : Terror Fabulous because of his voice, how he rode the beats and his lyrical content. Also Bounty Killa mainly because of his lyrical content. CEM : Where do you draw inspiration from when you are writing a song? DC : I am mostly led by the beat before even writing a song. The beat usually leads me as to what kind of lyrics is needed. CEM : What kind of message you want to tell with your songs? DC : I have a few inspirational songs but I mostly sing for the ladies, not only because sex sells but because of my image as well. CEM : You recently did collaboration with Belizean singer Tanya Carter, how was that? DC : It was an awesome experience. She is totally down to earth and made working with her so easy. CEM : Is there anyone you are hoping to collaborate in the future? DC : The Jamaican Artist would definitely be Lady Saw and Movado, on the international scene it would be Drake, Chris Brown and Usher. CEM : What do you think about the internet as a tool for promoting yourself & your music? DC: It is an effective tool if used in the correct way as most people are on the internet now. CEM : What would you be doing if you weren't making music? DC: I have been a barber my entire adult life and would continue doing it. CEM : What are your plans & hopes for the future with regard to your music? DC : I see myself becoming an international artist and touring the world. For me the sky is the limit. Thanks so much for taking the time to chat with us here at CEM!

Strolling barefoot on warm golden sands, napping under shady palms and sipping piña colada's at sunset- you're dreaming of your care-free, Caribbean vacation and we've got just the soundtrack to get you pumped for it. With an intriguing mix of reggae, salsa, calypso and sweet soca music, this playlist will transport you to a sun-kissed, tropical beach and make you feel like you're already there. 1. Protoje - Who Knows ft. Chronixx 2. Inner Circle - Sweat (A La La Long) 3. Damian Marley - All Night ft. Stephen Marley 4.ThE iZ - WHINE Feat. Machel Montano 5. Ziggy Marly ft. Sean Paul - Three Little Birds 6. Wayne Wonder - No Letting Go 7. Barrington Levy- Murderer 8. Rebel Souljahz - Ms Beautiful 9. Letting Go (Dutty Love) - Sean Kingston Ft. Nikki Minaj 10. Machel Montano - H.M.A. (Happiest Man Alive) 11. Rihanna - You Don't Love Me (No No No) (feat. Vybz Kartel) 12. Beres Hammond - Rockaway 13. Super Cat - My Girl Josephine 14. Gyptian - Hold Yuh 15. Mavado Gully ft. Nicki Minaj - Give It All To Me 16. Bob Marley - Could you be loved 17. Vybz Kartel - Summertime 18. Destra Garcia- Lucy 19. Iyaz - Replay [Reggae Remix] 20. Snow - Anything for you ft. Nadine Sutherland, Beenie Man, Buju Banton 21. Enrique Iglesias - Bailando (English Version) ft. Sean Paul, Descemer Bueno, Gente De Zona Caribbeanlifeandlife.com ............................................................................................................................. Monica Walton, Contributor Monica is an award winning tv producer, travel tv host, NCTJ qualified journalist, filmmaker, university certified drone pilot born in the Cayman Islands and raised in the U.K. She started off in the production world as a producer in London, creating videos for the likes of Dragon's Den star Peter Jones & the Richard Branson-backed, Virgin Media Pioneers initiative before leaving behind the dreary city life to return to her Caribbean roots.... read more here ->

The Caribbean- it has a reputation as being a laid-back tropical paradise overflowing with exotic wildlife, succulent fruits and an enviable ocean breeze. Call it stereotyping, but the road signs in Grand Cayman seem to agree... 1. Snooze Lane 2. Wahoo Close 3. Lime Tree Bay Avenue 4. Windswept Drive 5. Agouti Link 6. Beach Bay Road 7. Seaside Way 8. Tropical Lane 9. Hibiscus Lane 10. Turtle Crescent 11. Conch Point Road 12. Sea Fan Drive 13. Lizard Run Drive ​ Caribbeanlifeandtravel.com . ................................................................................................ . ​Monica Walton, Contributor Monica is an award winning tv producer, travel tv host, NCTJ qualified journalist, filmmaker, university certified drone pilot born in the Cayman Islands and raised in the U.K. She started off in the production world as a producer in London, creating videos for the likes of Dragon's Den star Peter Jones & the Richard Branson-backed, Virgin Media Pioneers initiative before leaving behind the dreary city life to return to her Caribbean roots.... read more here ->

MPR Consulting - Musical artisan would be more befitting title to describe Ras Haile Malekot. An humble rhapsodist armed with profound music and prolific lyrics, Ras Haile Malekot possesses a distinctively voice at the forefront of the reggae, roots and culture movement. His socially-conscious messages and poetic story telling abilities embody the true testament of musical enlightenment. Produced by Conquering Lion Records, Ras Haile Malekot's latest musical offering was inspirited by H.I.M Hailse Selassie , hence the title "HAIL H.I.M" and is available for pre-order on iTunes. "The single Hail H.I.M came about as an inspiration from H.I.M Haile Selassie I, the music itself and how it speaks with it's different melody which brings about a certain fullness. Being a son of His Majesty meditating upon the King naturally through the musical inclination, the musical overtones, we get the message as it comes and we present it to the I as the I is so High, higher than I an I as King of Kings and Lord of Lords His Majesty Rules over All." - Ras Malekot RAS MALEKOT "Hail H.I.M" Poet, cultural activist, craftsman; fractions of a truly wholesome talent and human being, Ras Haile Malekot epitomizes true artistry in various forms, using his experiences and abilities to tell stories that educate as well as entertain. Born Dave Anthony Marsh on September 13, 1964 in the Kingston based Victoria Jubilee Hospital, he grew up in St. Ann with his parent, focusing highly on excelling in school while attending York Castle High School in Brown’s Town. He wasn’t only making waves in the classroom, but on the football field and tennis court, where he was often found during after-school hours. While attending Excelsior High School, he was intrigued by the dub poetry scene, particularly by legendary wordsmith, Mutabaruka, whose classic effort, Naw Give Up made him pay attention to the art form. However, tragedy was the source that motivated Marsh to become a poet in his own right following the fatal stoning of dub poet, Michael Smith in August 1981 in Stony Hill, St. Andrew. He knew that in order to connect with audiences physically, Smith knew he had to connect spiritually to H.I.M to truly live and breathe the messages he would deliver. In April 1982, Smith was blessed with the spiritual name, Ras Haile Malekot when he officially became a member of the Ethiopian Orthodox Church. From there, his journey has truly evolved into one filled with enlightenment; words, sounds and power emanating from his veins with relative ease. Dub poetry fforts such as Reparation, Coronation and Drums of Africa are perfect indications of these qualities coming to life in its truest form, while his appearance in the critically-acclaimed movie, Rise Up helps us to truly understand this mystical figure inside and out. In addition to that, he works as a part-time craftsman, operating out of Black Lion Cultural Centre on 84 Gordon Town Rd., where he creates the most unique items from woolen yarn, showing that his hands create just as much magic as his words.

POS, Trinidad (Sonique Solutions) – For the 2016 Trinidad and Tobago Carnival season the latest addition to the Soca fraternity, Sherry-Ann Luke is putting a vintage spin on modern day Soca music with her latest groovy track ‘ Sweetness ’. Since its release the young Carenage-based singer has gained the attention of Soca fans both young and old due to the song’s pulsating rhythm, classic calypso-like melody and catchy melodious hook. ‘ Sweetness ’ was written by Nigel Rojas, produced by Danté Pantin and mastered by MadMen Productions and according to Sherry-Ann, was inspired by the late Lord Kitchener’s Calypso hit ‘Sugar Bum Bum’. With this new track she plans to not only motivate waistline movement but to give audiences that much needed ‘sugar rush’ to get the party started. Boasting a lifetime love affair with music, Sherry-Ann brings a wealth of performance experience to her professional career having entered and won both primary and secondary school Calypso competitions. Now in her second year as a professional Soca artiste she continues to build on the foundation laid by the very artistes that have influenced her which include Destra Garcia, Dense ‘Saucy Wow’ Belfon, Calypso Rose and Singing Sandra. She shared, “I believe that singing is the talent that the Almighty has blessed me with, and I am only involved in this industry because of the love and passion I have for music. I chose to sing Soca Music as opposed to any other genre because Soca music is my culture and I am very proud to be a Trinbagonian.” At present, the charismatic, persistent and hard-working artiste is gearing up for a busy Carnival season while balancing her vocal training classes, strict workout regime at the gym and her job as a manager of a local seafood outlet. She aspires to showcase her talent in various upcoming carnival fetes, competitions, and media interviews and possibly land an opportunity to be a frontline singer in a music band. Sherry-Ann also revealed her plans to apply her unique musical delivery to a wider range of genres such as Chutney, Dance hall and Traditional Calypso and to also tour regionally and internationally. The determined, up and coming Soca songstress who desires to one day collaborate with the likes of Groovy Soca Monarch Olatunji and Dancehall superstar Alkaline encourages her current and potential fans to support and follow her and her new track on social media. Stay up to date with Sherry-Ann Luke and ‘Sweetness’ on social media via: Facebook, Twitter and Instagram keyword - @sherryannluke Listen to ‘Sweetness’ on YouTube :

Waking up one morning in a palatial three-bedroom abode in Port Ferdinand, Barbados, I found the view deliciously mind-boggling. From the grand oceanfront terrace, there was electric-blue Caribbean sea, a 120-berth marina and lustrous white yachts. But the windows on the other side of my unit told an altogether different tale: Here were simple chattel houses and far-off sugarcane fields swaying in the breeze—a typical snapshot, in other words, of rural Barbados. Humble or haughty? Depends which side I peered from. “Yep, sounds like Barbados,” affirmed Randy, an affable bartender at the resort, when I shared my observation. “We got plenty of both, that’s for true.” That, for true, is why I love the posh-yet-still-down-home island that is Barbados—I never miss its annual Carnival celebration, Crop Over—and why I’ve had my eye on Port Ferdinand from the moment I heard of its construction, five years ago. Possibly the most significant development to debut in Barbados in over a decade, the luxury marina property was literally carved into land and rock, creating a stunning oasis in the heart of a bucolic parish, St. Peter. It’s just ten minutes up the road from the tony parish of St. James, home to feted West Coast properties like Sandy Lane, but it feels altogether different—in the best possible way: Exit the gates of Port Ferdinand and you will, quite happily, be reminded of exactly where you are. The closest town is historic Speightstown, a small fishing village known as “Little Bristol,” home to a beloved local fruit market and charming traditional storefronts. Port Ferdinand Hitting the market in January, the 32 units representing phase one of Port Ferdinand—all but two have three bedrooms; phase two will feature 14 three- and four-bedroom units—are available for ownership or holiday rental. They boast a villa-style experience with all the amenities of a resort: concierge, restaurant, spa, kids club, pool, top-notch gym, personal training services and more. The concept is simple: a full-service home-away-from-home for yacht owners—or yacht lovers, like me. ​View from balcony, Port Ferdinand Indeed my unit did feel like a home—a supremely luxurious one. My state-of-the-art kitchen was stocked with groceries, beckoning me to make eggs and bacon in the morning. The décor was my aesthetic to a tee: modern and minimalist with the limestone-esque walls, wood accents and rounded high arches evoking traditional Barbadian architecture. Owners are offered one of four modish design schemes, and they’ll discover, as I did, that size indeed matters: I was awed by the spaciousness of my unit until I laid eyes on the mammoth Penthouse suite, which has a wet bar, tiled hot tub and a balcony that seems to go on for miles, offering a bird’s-eye view of the entire marina. Source: ............................................................................................................. Baz Dreisinger , CONTRIBUTOR Travel Tales: Where Luxury Meets Local & Wanderlust Meets Culture-lust I am: writer, globetrotter, professor, culture-hound. Born and raised in New York City, with one foot fixed in the Caribbean, I have written about travel, the arts and identity politics for the New York Times, Los Angeles Times, Wall Street Journal and many more; I produce on-air segments about global music and culture for National Public Radio (NPR). I am ceaselessly curious, fearless in my journeys, relentlessly ravenous to see and learn more. My global routes marry luxury with local, which is the essence of this travel blog: Welcome to a place where wanderlust meets culture-lust, where otherworldly high-end meets rootsy down-home.

With the arrival of the Magnetic Drive Blender to Trinidad and Tobago, KitchenAid®, the leading manufacturer of kitchen products, is reinventing the blender category, transforming not only the way people blend, but how they live. The blender uses US patent pending technology, including a revolutionary magnetic drive system whose powerful magnets replace the traditional coupler, offering more durability and a longer-product life. It also offers an integrated design that allows the pitcher to slide in and remain secure while in use, even if unattended. The blender uses pre-set, hands-free programs for juices, soups and sauces, smoothies and frozen drinks, eliminating the need to constantly monitor the blender. "Trinidad and Tobago’s strong food culture prompted us to choose the region as one of the first places we are launching the KitchenAid® Magnetic Drive Blender," said Ana García, Managing Director of KitchenAid® for Latin America and Caribbean. “We are targeting consumers who want the latest technology; are passionate about their health, food and family; and demand the support and product quality KitchenAid® offers.” The blender’s new magnetic coupler connects the motor to the pitcher to drive the blades, allowing for a completely flat base and front-load design for ease of use and cleaning. With the innovative magnetic system, the pitcher is easily secured on the base, avoiding spills. Its modern and compact design allows it to fit perfectly into most kitchen spaces so that it is always handy and ready for the next cooking task. “In nearly 100 years of existence, blenders have not changed significantly in design or operation in order to better suit the needs of modern consumers,” said García. “The KitchenAid® Magnetic Drive Blender responds to new demands by putting a revolutionary and powerful way to blend in consumers’ hands, changing their lives.” An ingredient hub located in the top of the blender’s housing allows the user to keep adding ingredients while blending and also serves as a measuring cup with markings. This feature eliminates the risk of splashes and spills, helping keep the kitchen clean at all times. With variable speed controls and a pulse function, the Magnetic Drive Blender allows you to create recipes ranging from smoothies to full meals without complications in the kitchen. These smart programs adjust the speed, power and duration of the blending, while turning the blender off automatically once the recipe is ready. Furthermore, the blender has a 1.8 horsepower engine, which, along with its Diamond Blending System featuring a diamond-shaped pitcher, creates a powerful vortex that allows you to prepare recipes ranging from peanut butter to frozen drinks. The Magnetic Drive Blender is perfect for those who have changed or wish to change their lifestyle for a healthier one. It is an exceptionally easy-to-use product that empowers men and women who love cooking, healthy eating, and sports and fitness. The new blender will be available in Trinidad and Tobago starting today with a warranty of seven years and a recipe book specially designed to change your way of life by transforming the way you blend. ---------------------------------------------------------------------------------------------------- About KitchenAid® Latin America KitchenAid® was built on the legacy of two icons—its legendary mixer launched in 1919 and the first dishwasher in 1949—to create a complete line of kitchen products. The KitchenAid® brand offers everything needed for a well-equipped kitchen. Its collection features products ranging from kitchen utensils to small appliances and including a wide range of ovens, blenders, mixers, and coffeemakers. KitchenAid® products can be found in 76 countries around the world, including in Latin America, with offices in Argentina, Brazil, Chile, Colombia, Guatemala, Mexico, Peru and the Dominican Republic. To learn why chefs choose KitchenAid® for their homes more than any other brand*, visit KitchenAid-latam.com or follow our pages on Instagram and Facebook . * Based on a survey conducted in 2012, in which KitchenAid® was identified as the most preferred kitchen product brand by members of the International Association of Culinary Professionals.

To call The Cliff a Barbados institution is simple fact, not hyperbole. The award-winning, decades-old eatery, generally booked up a year in advance, lures fans with pre-fixe dinners that are the stuff of culinary fantasies. Enter The Cliff Beach Club, which debuted this June, right next door. If The Cliff is an elegant old standard, The Cliff Beach Club is its funky younger sister. There’s an a la carte menu, playful décor that evokes a space ship and a safari lodge at one and the same time, an in-house bakery—just knock on the small window by the entrance to collect your fresh baguettes—and a casual lunch menu. After its chef, Jeremy Dupire, blew me away at the New York City launch for next month’s annual Barbados Food & Wine and Rum Festival (foodwinerum.com)—his “octopus three ways” dish had everyone greedily coming back for seconds—I felt compelled, as a dutiful journalist, to investigate further. So I booked a table and kidnapped the chef for a chat. The Cliff Beach Club Explain the concept of The Cliff Beach Club. It’s more than just an extension of The Cliff, correct? The Cliff is a fine-dining restaurant, but the new restaurant is sort of like the brasserie of The Cliff, something trendy, more informal, casual—you can come in shorts, no dress code. If you want to come see the sunset with some bar snacks and a salad and a glass of wine, that’s The Cliff Beach Club. The Cliff Beach Club by day Chef Jeremy Dupire What are some of your signature dishes? There are many French dishes, because I am French, but really the influence of the whole Mediterranean: sea bass, dover sole, whole fish. We receive French products every week from a huge market in Paris—80 percent of our veggies come from there. We have an octopus and a prawn dish with tropical flavors, a tiramisu that uses ginger instead of coffee, and a desert with Mount Gay rum infusion. We use local fish, and we love to promote local things like the organic farm that delivers an organic salad, organic chicken, wild salmon. So it sounds like the local Barbados influence runs strong here . We use local pork and fish—tuna, dolphin, barracuda and octopus. I’m still new to the island so I’m still learning about the Bajan food, but we definitely use the spice, the curry, and we serve some fishcake; we use Bajan pepper sauce. a Chef Jeremy creation Fishcakes and pepper sauce: music to my ears! What is your background? I grew up in Guadaloupe for six years, then to Gabon, in Africa, for four years. I opened up a private beach club in Nice, France. I did my studies and my catering school in Marseille and opened my own restaurant in Avignon: Le Why Not, which did very well. I first came to Barbados last year—I stayed in Sandy Lane—and I loved it so much I decided to stay. So I sold my restaurant and decided to do a new experience. I went back and sold my restaurant in two months—and here I am. That’s quite a dramatic move! What made you fall in love with Barbados? The weather is nice. The culture, the people are really interested in learning French food. The ambiance—Friday night in Oistins, the local fish fry, is really cool. I play golf, and there is really good golf here. Any idea what you have planned for Food & Wine and Rum next month? I definitely plan to do something with organic bread, to promote the organic bakery. Something with organic fish that we can find in Barbados, to promote our food and the Bajan food, as well. Probably the octopus dish you tasted in New York, and maybe some pork belly ravioli with some, I don’t know, lobster. Ambiance at The Cliff Beach Club The octopus! Can you describe the dish that stole my heart? I did an octopus carpaccio, an octopus salad with pine nuts and smoked oil—we have our own smoker here; we smoke oil and salmon and cheese—and octopus tempura, all with seaweed crackers, fresh from our bakery. What else can visitors expect from The Cliff Beach Club? We are going to have a floating jetty in place, where a water taxi and boats can dock. So Sundays we do a roast suckling pig and have a DJ, a party with music. The idea is to try and introduce a scene like a St. Tropez in France, like the famous clubs there—like an Ibiza in Barbados, with a party and food on the beach. Nobody but us has a private beach apart from the high-end hotels, and there you can’t have a roast party with locals and music, the way we can. It’s a great scene Source: Forbes ----------------------------------------------------------------------------------------------- Contributor Baz Dreisinger Travel Tales: Where Luxury Meets Local & Wanderlust Meets Culture-lust I am: writer, globetrotter, professor, culture-hound. Born and raised in New York City, with one foot fixed in the Caribbean, I have written about travel, the arts and identity politics for the New York Times, Los Angeles Times, Wall Street Journal and many more; I produce on-air segments about global music and culture for National Public Radio (NPR). I am ceaselessly curious, fearless in my journeys, relentlessly ravenous to see and learn more. My global routes marry luxury with local, which is the essence of this travel blog: Welcome to a place where wanderlust meets culture-lust, where otherworldly high-end meets rootsy down-home.

Reggae crooner Omari Banks is joining the Royal Family of Reggae, Morgan Heritage on part of their upcoming "Strictly Roots" European tour 2015. Omari who holds a special place in his heart for Europe, has often shared cherished memories of his time as both a professional athlete and as a singer among his European fans. The prolific singer will perform songs from both his acclaimed "Move On Album" such as "No Point To Prove, Unafraid, Jehovah Message, Run Around and Bruised", and new material like his latest single "More Than Friends" to which he recently finished filming the video in Anguilla and St.Maarten. "It's a joy to be performing on the Morgan Heritage European tour. This tour promises to be special for me in so many ways. Its me coming back to Europe a place where ive always enjoyed. The opportunity to share the stage with reggae royalty is a blessing, I am super excited to share my music to a audience that truly loves reggae music." - Omari Banks Omari Banks Tour Dates: Fri Oct 23 - UK Sheffield O2 Academy Sat Oct 24 - UK Birmingham O2 Academy Sun Oct 25 - Netherlands Dordrecht Bibelot Tue Oct 27 - Germany Cologne Underground Wed Oct 28 - Germany Berlin Yaam Fri Oct 30 - France Lyon Le Radian Bellevue Sat Oct 31 - France Paris Dock Pullman Sun Nov 01 - UK London O2 Shepherds Bush Empire Mon Nov 02 - Netherlands Amsterdam Melkweg

After proudly representing Jamaica at the Miss Caraibes Hibiscus International 2014 beauty pageant, in which she was 2nd runner up. Regina Harding will now represent Jamaica at the Miss Supranational 2015 beauty pageant in Poland. The pageant will take place over three weeks and the final show will be held on December 4, 2015. The Miss Supranational pageant was born in 2009 and is synonymous with prestige, glamour and edginess. Most pageant fans would agree that year after year, the final competition is one of the best among all existing international pageants around in terms of overall production. The pageant is now a ranked among the best such as Miss World, Miss Universe and Miss International. Regina will be aiming to become the first Jamaican to make the top 20 Semi-finalist. The semi- finalist will be selected base on their overall performance during the three weeks of competition and during a preliminary interview. The winner will be selected during the live televised final. A panel of judges will evaluate the finalist base on stage presence, runway skills and overall beauty. There is will be no live question and answer segment. If Regina should win Miss Supranational her duties would be to work for charitable causes as well as travelling the world promoting tourism, goodwill among all nations. She will walk away with a cash prize of US $25,000. Regina would like Jamaicans to follow her progress by visiting her facebook,www.facebook.com/misssupranationaljamaica. Fans will have the chance to vote for her to win the Miss Internet award and US $500.