Jamaican Grape Nut Ice Cream is a decadent vanilla custard ice cream. It's creamy sweet and slightly salty, slightly nutty, and oh so delicious!
Ingredients
473ml Heavy whipping Cream
1 Cup Grape Nut Cereal
2 Tbsp vanilla Extract
Pinch of Salt
1 can of condensed milk (sweetened to taste)
Method
Whipped the heavy whipping cream until nice and Creamy
Then add condensed milk
Add in the Grape nuts then mix until combined with a spatula
Put the Ice-cream mixture into a container to freeze for 4-6 hour
Eat on a cone or just like that Enjoy!!!